45 points among 2,004 in Other Frozen Desserts
Heavily processed.
- −9Nutrition
- 0Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −55 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesPolysorbate 60 · Propylene Glycol · · Ethyl Vanillin
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- 4 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items · 4 additives
- CUSTARDIngredients
- POUND CAKEIngredients
- SANDWICH COOKIEIngredients
- FROSTINGIngredients
Ingredient text
CUSTARD (WATER, SUGAR, SOLID MILK [EXTRA GRADE NONFAT DRY MILK, LACTOSE, VITAMIN A PALMITATE AND VITAMIN D3], DEHYDRATED EGG [PASTEURIZED WHOLE EGG WITH LESS THAN 2% SODIUM SILICO ALUMINATE ADDED AS AN ANTI-CAKING AGENT], VANILLA EXTRACT [WATER, SUGAR, PROPYLENE GLYCOL, ALCOHOL, VANILLIN, CARAMEL COLOR, ETHYL VANILLIN], CORN STARCH), POUND CAKE (SUGAR, FLOUR BLEACHED WHEAT FLOUR ENRICHED [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, EGGS, WATER, CORN STARCH, PASTEURIZED ORGANIC SKIM MILK, SODIUM ACID PYROPHOSPHATE, BICARBONATE SODA, CORN STARCH AND MONOCALCIUM PHOSPHATE, SALT, VANILLA EXTRACT, WATER ALCOHOL, NATURAL FLAVORS, SUGAR AND CARAMEL COLOR), SANDWICH COOKIE (SUGAR, FLOUR, WHEAT FLOUR ENRICHED [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR, ASCORBIC ACID, UNSALTED BUTTER [PASTEURIZED SWEET CREAM], SUGAR, CORN STARCH, EGGS, COCOA [PROCESSED WITH ALKALI], PALM OIL, SOYBEAN OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, TBHQ AND CITRIC ACID [TO PROTECT FLAVOR], BAKING SODA, SODIUM ACID PYROPHOSPHATE, BICARBONATE SODA, CORN STARCH AND MONOCALCIUM PHOSPHATE, SALT), FROSTING (SUGAR, CREAM CHEESE [GRADE A PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN, GUAR AND/OR LOCUST BEAN GUM], UNSALTED BUTTER [CREAM (MILK}, NATURAL FLAVOR], VANILLA EXTRACT [WATER, SUGAR, PROPYLENE GLYCOL, ALCOHOL, VANILLIN, CARAMEL COLOR, ETHYL VANILLIN]).
If you keep eating it
Source · Maker · Label
Maker and label · B SWEET · USDA FoodData Central ·
More
45 points among 2,004 in Other Frozen Desserts
Where the calories come from 259kcal
Carbs 49%Protein 9%Fat 42%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-483361