Other Cooking SaucesOther Cooking Sauces
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Other Cooking Sauces

TRUFFLE SAUCE

MI GARBA Per 100 g · Label

51 points among 2,237 in Other Cooking Sauces

Heavily processed.

51
  • −11Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
  • SUNFLOWER OILIngredients
  • MARGARINEIngredients
  • CASHEWIngredients
  • BUTTERIngredients
  • PARMIGIANO REGGIANO PDO CHEESEIngredients
  • SALTIngredients
  • BLACK TRUFFLEIngredients
  • GARLICIngredients
  • NATURAL FLAVORIngredients
  • SORBIC ACID .Ingredients
Ingredient text

SUNFLOWER OIL, MARGARINE (BLEND OF PALM, SUNFLOWER, SOYBEAN OILS; WATER, EMULSIFIERS: MONO- AND DYGLICERIDES OF PALM FATTY ACIDS; SALT, ARTIFICIAL FLAVOR), CASHEW, BUTTER, PARMIGIANO REGGIANO PDO CHEESE, SALT, BLACK TRUFFLE (1%) (TUBER AESTIVUM), GARLIC, NATURAL FLAVOR, SORBIC ACID (PRESERVATIVE).

If you keep eating it
Source · Maker · Label

Maker and label · MI GARBA · USDA FoodData Central ·

Serving 33g · Package – High energy density
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51 points among 2,237 in Other Cooking Sauces

Where the calories come from 727kcal

Carbs 3%Protein 3%Fat 94%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy727 kcal36%
Protein6.1 g11%
Fat75.8 g140%
Carbs6.1 g2%
Sugars0 g0%
Fiber0 g0%
Calcium91 mg13%
Iron1.1 mg9%
Sodium515 mg26%
Cholesterol30 mg10%
Saturated fatty acids24.2 g161%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-468100
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