35 points among 3,571 in Other Deli
Heavily processed.
- −11Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · · Calcium Hydroxide
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 4 additives
- CHEESE ENCHILADA [WHITE CORN FLOUR TREATED WITH LIMEIngredients
- WATERIngredients
- CULTURED DEXTROSEIngredients
- SUGARIngredients
- CITRIC ACIDIngredients
- MALTODEXTRINIngredients
- MONTEREY JACK CHEESEIngredients
- CHEDDAR CHEESE ]Ingredients
- RED SAUCE {WATERIngredients
- TOMATO PASTEIngredients
- UNSALTED BUTTER [PASTEURIZED CREAMIngredients
- NATURAL FLAVORS ]Ingredients
- CHIPOTLE PUREEIngredients
- CANOLA OILIngredients
- CORN STARCHIngredients
- SALTIngredients
- ANCHO CHILEIngredients
- ONION POWDERIngredients
- GRANULATED GARLIC LEMON JUICEIngredients
- CUMIN POWDERIngredients
- CHILI POWDERIngredients
- PAPRIKAIngredients
- XANTHAN GUM}Ingredients
- MEXICAN CHEESE BLEND [MOZZARELLA CHEESEIngredients
- CHEDDAR CHEESE ].Ingredients
Ingredient text
CHEESE ENCHILADA [WHITE CORN FLOUR TREATED WITH LIME (CORN FLOUR, CALCIUM HYDROXIDE, CELLULOSE), WATER, CULTURED DEXTROSE, SUGAR, CITRIC ACID, MALTODEXTRIN, MONTEREY JACK CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, POTATO STARCH, CALCIUM), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO)], RED SAUCE {WATER, TOMATO PASTE, UNSALTED BUTTER [PASTEURIZED CREAM, NATURAL FLAVORS (LACTIC ACID, STARTER DISTILLATE)], CHIPOTLE PUREE (WATER, DRIED CHIPOTLE PEPPERS), CANOLA OIL, CORN STARCH, SALT, ANCHO CHILE, ONION POWDER, GRANULATED GARLIC LEMON JUICE, CUMIN POWDER, CHILI POWDER, PAPRIKA, XANTHAN GUM}, MEXICAN CHEESE BLEND [MOZZARELLA CHEESE (CULTURED PASTEURIZED PARK SKIM MILK, SALT, ENZYMES), CHEDDAR CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES, ANNATTO)].
If you keep eating it
Source · Maker · Label
Maker and label · MEXICAN KITCHEN · USDA FoodData Central ·
More
35 points among 3,571 in Other Deli
Where the calories come from 226kcal
Carbs 28%Protein 16%Fat 56%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-467130