39 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Heavily processed.
- −3Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesSodium Benzoate · Succinic Acid · Sodium Pyrophosphate · ·
- 42 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 42 items · 5 additives
- FILLING: SWEET POTATO NOODLEIngredients
- WATERIngredients
- CABBAGEIngredients
- TOFUIngredients
- ONIONIngredients
- CARROTIngredients
- TERIYAKI SAUCE [NATURALLY BREWED SOY SAUCEIngredients
- WINEIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- WATERIngredients
- VINEGARIngredients
- SALTIngredients
- SPICESIngredients
- ONION POWDERIngredients
- SUCCINIC ACIDIngredients
- GARLICIngredients
- SODIUM BENZOATE; LESS THAN 1/10. OF 1% AS A PRESERVATIVE]Ingredients
- TEXTURED VEGETABLE PROTEINIngredients
- RADISHIngredients
- CHIVESIngredients
- SCALLIONIngredients
- SHIITAKE MUSHROOMIngredients
- SUGARIngredients
- CORN STARCHIngredients
- SALTIngredients
- GARLICIngredients
- POTATO FLAKESIngredients
- SOY SAUCEIngredients
- SOYBEAN OILIngredients
- SESAME OILIngredients
- NATURAL FLAVORIngredients
- DISODIUM INOSINATE DISODIUM GUANYLATEIngredients
- NAPA CABBAGEIngredients
- BEAN SPROUTSIngredients
- PEPPER POWDERIngredients
- BLACK PEPPERIngredients
- GINGER POWDERIngredients
- DOUGH: WHEAT FLOUR ENRICHED [ MALTED BARLEY FLOUR]Ingredients
- WATERIngredients
- CORN STARCHIngredients
- SALTIngredients
- SOYBEAN OIL.Ingredients
Ingredient text
FILLING: SWEET POTATO NOODLE (WATER, SWEET POTATO STARCH), WATER, CABBAGE, TOFU (WATER, SOYBEANS, CALCIUM SULFATE, GLUCONO DELTA-LACTONE), ONION, CARROT, TERIYAKI SAUCE [NATURALLY BREWED SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), WINE, HIGH FRUCTOSE CORN SYRUP, WATER, VINEGAR, SALT, SPICES, ONION POWDER, SUCCINIC ACID, GARLIC, SODIUM BENZOATE; LESS THAN 1/10. OF 1% AS A PRESERVATIVE], TEXTURED VEGETABLE PROTEIN (SOY FLOUR), RADISH, CHIVES, SCALLION, SHIITAKE MUSHROOM, SUGAR, CORN STARCH, SALT, GARLIC, POTATO FLAKES (POTATO, MONO & DIGLYCERIDES, SODIUM PYROPHOSPHATE, CITRIC ACID), SOY SAUCE (WATER, WHEAT, SOY BEANS, SALT), SOYBEAN OIL, SESAME OIL, NATURAL FLAVOR (SUCRALOSE, SALT, AUTOLYZED YEAST EXTRACT, MALTODEXTRIN), DISODIUM INOSINATE DISODIUM GUANYLATE, NAPA CABBAGE, BEAN SPROUTS, PEPPER POWDER, BLACK PEPPER, GINGER POWDER, DOUGH: WHEAT FLOUR ENRICHED [(NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) MALTED BARLEY FLOUR], WATER, CORN STARCH, SALT, SOYBEAN OIL.
If you keep eating it
Source · Maker · Label
Maker and label · GOLDEN DELIGHT · USDA FoodData Central ·
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39 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Where the calories come from 152kcal
Carbs 79%Protein 14%Fat 7%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-466911