79 points among 1,298 in Fish & Seafood
3 ingredients.
HERRING and SALT and SMOKE.
79
- −11Nutrition 3 of 4
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
100 g = 2.7 tsp salt · 0.7 cheese slices · 0.7 bowls of rice
One serving (40 g) = 1.1 tsp salt
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 3 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
Good
- Protein 20g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 3 items
- HERRINGIngredients
- SALTIngredients
- SMOKEIngredients
Ingredient text
HERRING, SALT, SMOKE
If you keep eating it
Source · Maker · Label
Maker and label · SEA STAR SEAFOODS · USDA FoodData Central ·
Serving 40g · Package – Medium energy density
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79 points among 1,298 in Fish & Seafood
Where the calories come from 200kcal
Carbs 0%Protein 42%Fat 58%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-451217