Puddings & CustardsPuddings & Custards
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Puddings & Custards

MOUSSE

DR. OETKER Per 100 g · Label

35 points among 1,255 in Puddings & Custards

Heavily processed.

35
  • −19Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives · Sodium Caseinate
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 6.6mg55% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 17 items · 2 additives
  • SUGARIngredients
  • COCOAIngredients
  • CORN SYRUP SOLIDSIngredients
  • PALM KERNEL OILIngredients
  • DEXTROSEIngredients
  • MODIFIED CORN STARCHIngredients
  • GELATINIngredients
  • MODIFIED PALM OIL. SODIUM CASEINATEIngredients
  • CARRAGEENANIngredients
  • TOCOPHEROL. DATEMIngredients
  • DIPOTASSIUM PHOSPHATEIngredients
  • LACTYLIC ESTERS OF FATTY ACIDSIngredients
  • MONO AND DIGLYCERIDESIngredients
  • DISODIUM PHOSPHATEIngredients
  • TETRA SODIUM PYROPHOSPHATEIngredients
  • ARTIFICIAL FLAVORIngredients
  • SALT.Ingredients
Ingredient text

SUGAR, COCOA (PROCESSED WITH ALKALI), CORN SYRUP SOLIDS, PALM KERNEL OIL, DEXTROSE, MODIFIED CORN STARCH, GELATIN, MODIFIED PALM OIL. SODIUM CASEINATE (MILK), CARRAGEENAN, TOCOPHEROL. DATEM, DIPOTASSIUM PHOSPHATE, LACTYLIC ESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, DISODIUM PHOSPHATE, TETRA SODIUM PYROPHOSPHATE, ARTIFICIAL FLAVOR, SALT.

If you keep eating it
Source · Maker · Label

Maker and label · DR. OETKER · USDA FoodData Central ·

Serving 22g · Package – High energy density
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35 points among 1,255 in Puddings & Custards

Where the calories come from 455kcal

Carbs 63%Protein 9%Fat 28%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy455 kcal23%
Protein9.1 g17%
Fat13.6 g25%
Carbs68.2 g21%
Sugars54.6 g55%
Fiber4.5 g18%
Calcium0 mg0%
Iron6.6 mg55%
Sodium227 mg11%
Cholesterol0 mg0%
Saturated fatty acids11.4 g76%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-381715
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