55 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
55
- −11Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items
- PORKIngredients
- WATERIngredients
- SALTIngredients
- DEXTROSEIngredients
- . SPICESIngredients
- PAPRIKAIngredients
- EXTRACTIVE OF PAPRIKAIngredients
- BHAIngredients
- BHT & CITRIC ACID TO HELP PROTECT FLAVOR.Ingredients
Ingredient text
PORK, WATER, SALT, DEXTROSE,. SPICES (INCLUDING PEPPER AND FENNEL), PAPRIKA, EXTRACTIVE OF PAPRIKA, BHA, BHT & CITRIC ACID TO HELP PROTECT FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · WEIS · USDA FoodData Central ·
Serving 112g · Package – Medium energy density
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55 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 205kcal
Carbs 2%Protein 19%Fat 79%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-360619