51 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
51
- −11Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
- PORKIngredients
- WATERIngredients
- SALTIngredients
- SALTIngredients
- DEXTROSEIngredients
- SPICESIngredients
- PAPRIKAIngredients
- SPICE EXTRACTIVESIngredients
- EXTRACTIVES OF PAPRIKAIngredients
- BHAIngredients
- BHTIngredients
- AND CITRIC ACID TO HELP PROTECT FLAVOR.Ingredients
Ingredient text
PORK, WATER, SALT, SALT, DEXTROSE, SPICES (INCLUDING PEPPER AND FENNEL), PAPRIKA, SPICE EXTRACTIVES, EXTRACTIVES OF PAPRIKA, BHA, BHT, AND CITRIC ACID TO HELP PROTECT FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · WEIS · USDA FoodData Central ·
Serving 112g · Package – Medium energy density
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51 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 205kcal
Carbs 2%Protein 19%Fat 79%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-360616