54 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
54
- −8Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −46 came off
- Processing level 4−30Made through many industrial steps
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 1.2gWithin the limit, nothing deducted−0
- Saturated fat 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 19g35% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items
- TURKEYIngredients
- WATERIngredients
- SALTIngredients
- DEXTROSEIngredients
- SPICESIngredients
- PAPRIKAIngredients
- SPICE EXTRACTIVESIngredients
- EXTRACTIVES OF PAPRIKAIngredients
- BHAIngredients
- BHTIngredients
- AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR.Ingredients
Ingredient text
TURKEY, WATER, SALT, DEXTROSE, SPICES (INCLUDING PEPPER AND FENNEL), PAPRIKA, SPICE EXTRACTIVES, EXTRACTIVES OF PAPRIKA, BHA, BHT, AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR. (ENCASED IN NATURAL HOG CASING.)
If you keep eating it
Source · Maker · Label
Maker and label · WEIS · USDA FoodData Central ·
Serving 84g · Package – Medium energy density
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54 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 119kcal
Carbs 4%Protein 64%Fat 32%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-360614