Vegetable Based Products / MealsVegetable Based Products / Meals
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Vegetable Based Products / Meals

BIRDS EYE VOILA Sausage and Peppers

[[Conagra Brands, Inc]] Per 100 g · Label

64 points among 414 in Vegetable Based Products / Meals

Heavily processed.

64
  • −6Nutrition
  • 0Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −36 came off

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 5 ingredients5 or fewer costs nothing−0
  3. Sugars 3gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items
  • SauceIngredients
  • VegetablesIngredients
  • Cooked Enriched PastaIngredients
  • Cooked Italian Sausage . CONTAINS: WHEATIngredients
  • MILK.Ingredients
Ingredient text

Sauce (Water, Tomato Paste, Parmesan Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Soybean Oil, Salt, Modified Corn Starch, Onion Powder, Sugar, Garlic Powder, Black Pepper, Basil), Vegetables (Green Bell Peppers, Onions, Red Bell Peppers), Cooked Enriched Pasta (Water, Enriched Wheat Flour [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Cooked Italian Sausage (Pork, Water, Spices, Salt, Corn Syrup, Dextrose, Natural Flavorings). CONTAINS: WHEAT, MILK.

If you keep eating it
Source · Maker · Label

Maker and label · [[Conagra Brands, Inc]] · USDA FoodData Central ·

Serving 232GRM · Package – Medium energy density
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64 points among 414 in Vegetable Based Products / Meals

Where the calories come from 129kcal

Carbs 40%Protein 15%Fat 45%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy129 kcal6%
Protein4.7 g9%
Fat6.5 g12%
Carbs12.9 g4%
Sugars3 g3%
Fiber1.3 g5%
Calcium34 mg5%
Iron1.1 mg9%
Potassium198 mg6%
Sodium302 mg15%
Cholesterol11 mg4%
Saturated fatty acids1.7 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2758609
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