Milk/Milk SubstitutesMilk/Milk Substitutes
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Milk/Milk Substitutes

Activia Dailies Probiotic Strawberry Yogurt Drink - 8pk / 3.1 fl oz Bottles

Danone Per 100 g · Label

59 points among 2,349 in Milk/Milk Substitutes

Heavily processed.

59
  • −3Nutrition 3 of 4
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −41 came off

  1. Processing level 4−30Made through many industrial steps
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sugars −3

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 1gWithin the limit, nothing deducted−0
  3. Sodium 50mgWithin the limit, nothing deducted−0
Nutrients 13 items
  • CULTURED GRADE A REDUCED FAT MILKIngredients
  • CANE SUGARIngredients
  • WATERIngredients
  • CONTAINS LESS THAN 1% OF ACACIA GUMIngredients
  • MODIFIED FOOD STARCHIngredients
  • VEGETABLE JUICEIngredients
  • NATURAL FLAVORSIngredients
  • LEMON JUICE CONCENTRATEIngredients
  • VITAMIN D3Ingredients
  • LIVE CULTURES L. BULGARICUSIngredients
  • L. LACTISIngredients
  • S. THERMOPHILUSIngredients
  • LIVE AND ACTIVE PROBIOTIC B. LACTIS DN 173-010 / CNCM I-2494.Ingredients
Ingredient text

CULTURED GRADE A REDUCED FAT MILK, CANE SUGAR, WATER, CONTAINS LESS THAN 1% OF ACACIA GUM, MODIFIED FOOD STARCH, VEGETABLE JUICE (FOR COLOR), NATURAL FLAVORS, LEMON JUICE CONCENTRATE, VITAMIN D3, LIVE CULTURES L. BULGARICUS (2), L. LACTIS, S. THERMOPHILUS, LIVE AND ACTIVE PROBIOTIC B. LACTIS DN 173-010 / CNCM I-2494.

If you keep eating it
Source · Maker · Label

Maker and label · Danone · USDA FoodData Central · Provided by Euromonitor International ·

Serving 93g · Package – Low energy density
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59 points among 2,349 in Milk/Milk Substitutes

Where the calories come from 70kcal

Carbs 63%Protein 17%Fat 20%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy70 kcal4%
Protein3 g5%
Fat1.5 g3%
Carbs11 g3%
Sugars10 g10%
Fiber1 g4%
Sodium50 mg3%
Saturated fatty acids1 g7%
Source
Source
USDA FoodData Central · Provided by Euromonitor International
Code
US-FDC-2757773
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