Milk/Milk SubstitutesMilk/Milk Substitutes
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Milk/Milk Substitutes

Too Good & Co. Blueberry Flavored Lower Sugar, Low Fat Greek Yogurt Cultured Product

Too Good Per 100 g · Label

58 points among 2,349 in Milk/Milk Substitutes

Heavily processed.

58
  • 0Nutrition 3 of 4
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −42 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 12 ingredients−8More than 10 costs points

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 2gWithin the limit, nothing deducted−0
  2. Saturated fat 1gWithin the limit, nothing deducted−0
  3. Sodium 35mgWithin the limit, nothing deducted−0

Good

  1. Protein 12g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 1 additives
  • CULTURED GRADE A ULTRA-FILTERED NON FAT MILKIngredients
  • CULTURED GRADE A REDUCED FAT MILKIngredients
  • WATERIngredients
  • BLUEBERRY PUREEIngredients
  • LESS THAN 1%: TAPIOCA STARCHIngredients
  • PECTINIngredients
  • NATURAL FLAVORSIngredients
  • GRAPE JUICE CONCENTRATEIngredients
  • STEVIA EXTRACTIngredients
  • LEMON JUICE CONCENTRATEIngredients
  • VITAMIN D3Ingredients
  • ACTIVE YOGURT CULTURES L. BULGARICUS & S. THERMOPHILUS.Ingredients
Ingredient text

CULTURED GRADE A ULTRA-FILTERED NON FAT MILK, CULTURED GRADE A REDUCED FAT MILK, WATER, BLUEBERRY PUREE, LESS THAN 1%: TAPIOCA STARCH, PECTIN, NATURAL FLAVORS, GRAPE JUICE CONCENTRATE (FOR COLOR), STEVIA EXTRACT, LEMON JUICE CONCENTRATE, VITAMIN D3, ACTIVE YOGURT CULTURES L. BULGARICUS & S. THERMOPHILUS.

If you keep eating it
Source · Maker · Label

Maker and label · Too Good · USDA FoodData Central · Provided by Euromonitor International ·

Serving 240g · Package – Low energy density
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58 points among 2,349 in Milk/Milk Substitutes

Where the calories come from 80kcal

Carbs 15%Protein 62%Fat 23%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy80 kcal4%
Protein12 g22%
Fat2 g4%
Carbs3 g1%
Sugars2 g2%
Fiber0 g0%
Sodium35 mg2%
Saturated fatty acids1 g7%
Source
Source
USDA FoodData Central · Provided by Euromonitor International
Code
US-FDC-2757394
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