Light + Fit Nonfat Gluten- Free Strawberry Cheesecake Greek Yogurt, 5.3 Oz. Cups, 4 Count
Light + Fit Per 100 g · Label
43 points among 553 in Yogurt/Yogurt Substitutes
Heavily processed.
43
- −3Nutrition 3 of 4
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · · Acesulfame Potassium
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
100 g = 2.3 sugar cubes
One serving (150 g) = 3.5 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 0.1mgWithin the limit, nothing deducted−0
Good
- Protein 12g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 4 additives
- Cultured Grade A Non Fat MilkIngredients
- WaterIngredients
- Strawberry PureeIngredients
- FructoseIngredients
- Contains Less than 1% of Modified Corn StarchIngredients
- Natural and Artificial FlavorsIngredients
- Black Carrot JuiceIngredients
- SucraloseAdditives
- Additives
- Additives
- Acesulfame PotassiumAdditives
- Sodium Citrate.Ingredients
Ingredient text
Cultured Grade A Non Fat Milk, Water, Strawberry Puree, Fructose, Contains Less than 1% of Modified Corn Starch, Natural and Artificial Flavors, Black Carrot Juice (for Color), Sucralose, , (to Maintain Freshness), Acesulfame Potassium, Sodium Citrate.
If you keep eating it
Source · Maker · Label
Maker and label · Light + Fit · USDA FoodData Central · Provided by Euromonitor International ·
Serving 150g · Package – Low energy density
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43 points among 553 in Yogurt/Yogurt Substitutes
Where the calories come from 80kcal
Carbs 43%Protein 57%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2757119