Milk/Milk SubstitutesMilk/Milk Substitutes
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Milk/Milk Substitutes

Dannon Light + Fit Key Lime Greek Yogurt

Danone Per 100 g · Label

47 points among 2,349 in Milk/Milk Substitutes

Heavily processed.

47
  • −3Nutrition 3 of 4
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · · Acesulfame Potassium
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Sodium 45mgWithin the limit, nothing deducted−0

Good

  1. Protein 12g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 3 additives
  • Cultured Non Fat MilkIngredients
  • WaterIngredients
  • FructoseIngredients
  • Less than 1%: Lime Juice Beta CaroteneAdditives
  • Natural & Artificial FlavorsIngredients
  • Modified Food StarchIngredients
  • Additives
  • Acesulfame PotassiumAdditives
  • Sucralose Malic AcidAdditives
  • Blue 1Ingredients
  • Additives
  • Yogurt Cultures L. Bulgaricus & S. Thermophilus.Ingredients
Ingredient text

Cultured Non Fat Milk, Water, Fructose, Less than 1%: Lime Juice Beta Carotene (for Color), Natural & Artificial Flavors, Modified Food Starch, , Acesulfame Potassium, Sucralose Malic Acid, Blue 1, (to Maintain Freshness), Yogurt Cultures L. Bulgaricus & S. Thermophilus.

If you keep eating it
Source · Maker · Label

Maker and label · Danone · USDA FoodData Central · Provided by Euromonitor International ·

Serving 150.25g · Package – Low energy density
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47 points among 2,349 in Milk/Milk Substitutes

Where the calories come from 80kcal

Carbs 43%Protein 57%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy80 kcal4%
Protein12 g22%
Fat0 g0%
Carbs9 g3%
Sugars8 g8%
Fiber0 g0%
Sodium45 mg2%
Saturated fatty acids0 g0%
Source
Source
USDA FoodData Central · Provided by Euromonitor International
Code
US-FDC-2756935
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