Milk/Milk SubstitutesMilk/Milk Substitutes
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Milk/Milk Substitutes

Wondermilk Milk Alternative, Whole Fat, Vegan, 59oz., Non-GMO Project Verified - 59 fl oz

So Delicious Per 100 g · Label

39 points among 2,349 in Milk/Milk Substitutes

Heavily processed.

39
  • −11Nutrition 3 of 4
  • −8Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · Locust Bean Gum · Gellan Gum
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

One serving (240 g) = 2.4 sugar cubes · 4 cheese slices · 0.7 bowls of rice

More to see

Not deducted 1 items

Kept

−0
  1. Sugars 3gWithin the limit, nothing deducted−0
Nutrients 14 items · 3 additives
  • Ingredients: OatmilkIngredients
  • Coconut MilkIngredients
  • Coconut OilIngredients
  • Chicory Root ExtractIngredients
  • Cane SugarIngredients
  • Sunflower OilIngredients
  • Soy Protein IsolateIngredients
  • Vitamin and Mineral BlendIngredients
  • Sea SaltIngredients
  • Locust Bean GumAdditives
  • Gellan GumAdditives
  • Sunflower Additives
  • Natural FlavorIngredients
  • Soy .Additives
Ingredient text

Ingredients: Oatmilk ( Filtered Water Oat Concentrate), Coconut Milk ( Filtered Water, Coconut Cream), Coconut Oil, Chicory Root Extract, Cane Sugar, Sunflower Oil, Soy Protein Isolate, Vitamin and Mineral Blend ( , Vitamin A Palminate, Vitamin D2, Riboflavin [B2], Vitamin B12), Sea Salt, Locust Bean Gum, Gellan Gum, Sunflower , Natural Flavor, Soy Lecithin.

If you keep eating it
Source · Maker · Label

Maker and label · So Delicious · USDA FoodData Central · Provided by Euromonitor International ·

Serving 240g · Package – Low energy density
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39 points among 2,349 in Milk/Milk Substitutes

Compare with the #1 in category

Where the calories come from 90kcal

Carbs 27%Protein 4%Fat 69%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy90 kcal5%
Protein1 g2%
Fat8 g15%
Carbs7 g2%
Sugars3 g3%
Fiber3 g12%
Sodium160 mg8%
Saturated fatty acids6 g40%
Source
Source
USDA FoodData Central · Provided by Euromonitor International
Code
US-FDC-2756463
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