Meat/Poultry/Other Animals - Prepared/ProcessedMeat/Poultry/Other Animals - Prepared/Processed
Log

Meat/Poultry/Other Animals - Prepared/Processed

Original Chicken Sandwich

Tyson Foods Inc. Per 100 g · Label

27 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Heavily processed.

27
  • −19Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −73 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesYeast Extract · · Sodium Stearoyl Lactylate ·
  3. 40 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Saturated fat −3 · Sodium −8 · Trans fat −8

100 g = 1 sugar cube · 0.9 cheese slices · 0.9 bowls of rice

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 3gWithin the limit, nothing deducted−0

Good

  1. Protein 11.8g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 40 items · 4 additives
  • FULLY COOKED SAVORY CHICKEN PATTIE FRITTERS: White meat chickenIngredients
  • waterIngredients
  • seasoningIngredients
  • modified food starchIngredients
  • vinegarIngredients
  • sodium phosphates. BREADED WITH: Wheat flourIngredients
  • waterIngredients
  • food starchIngredients
  • rice flourIngredients
  • yellow corn flourIngredients
  • rice starchIngredients
  • vinegarIngredients
  • contains 2% or less of: leaveningIngredients
  • lemon juice solidsIngredients
  • maltodextrinIngredients
  • natural flavorsIngredients
  • saltIngredients
  • spice. Breading set in vegetable oil. BUN: Enriched wheat flourIngredients
  • waterIngredients
  • sugarIngredients
  • yeastIngredients
  • soybean oilIngredients
  • contains less than 2% of: calcium sulfateIngredients
  • sodium stearoyl lactylateIngredients
  • guar gumIngredients
  • DATEMIngredients
  • mono- and diglyceridesIngredients
  • ascorbic acidIngredients
  • enzymesIngredients
  • calcium peroxideIngredients
  • saltIngredients
  • calcium propionate and sodium propionateIngredients
  • wheat gluten. PASTEURIZED PROCESS CHEDDAR CHEESE: Cultured milkIngredients
  • waterIngredients
  • creamIngredients
  • sodium phosphatesIngredients
  • saltIngredients
  • sorbic acidIngredients
  • vegetable colorIngredients
  • enzymes.Ingredients
Ingredient text

FULLY COOKED SAVORY CHICKEN PATTIE FRITTERS: White meat chicken, water, seasoning (salt, yeast extract, onion powder, garlic powder, natural flavors (including extractives of celery seed), maltodextrin), modified food starch, vinegar, sodium phosphates. BREADED WITH: Wheat flour, water, food starch, rice flour, yellow corn flour, rice starch, vinegar, contains 2% or less of: leavening (baking soda), lemon juice solids, maltodextrin, natural flavors, salt, spice. Breading set in vegetable oil. BUN: Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, yeast, soybean oil, contains less than 2% of: calcium sulfate, sodium stearoyl lactylate, guar gum, DATEM, mono- and diglycerides, ascorbic acid, enzymes, calcium peroxide, salt, calcium propionate and sodium propionate (preservatives), wheat gluten. PASTEURIZED PROCESS CHEDDAR CHEESE: Cultured milk, water, cream, sodium phosphates, salt, sorbic acid (preservative), vegetable color (annatto and paprika extract), enzymes.

If you keep eating it
Source · Maker · Label

Maker and label · Tyson Foods Inc. · USDA FoodData Central ·

Serving 100GRM · Package – High energy density
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27 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Compare with the #1 in category

Where the calories come from 264kcal

Carbs 42%Protein 18%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy264 kcal13%
Protein11.8 g21%
Fat11.6 g21%
Carbs28 g9%
Sugars3 g3%
Fiber0.9 g4%
Calcium78.5 mg11%
Iron1.5 mg13%
Potassium171 mg5%
Sodium710 mg36%
Cholesterol29 mg10%
Saturated fatty acids3.2 g21%
Trans fat0.1 g
Source
Source
USDA FoodData Central
Code
US-FDC-2754932
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