Meat/Poultry/Other Animals - Prepared/ProcessedMeat/Poultry/Other Animals - Prepared/Processed
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Meat/Poultry/Other Animals - Prepared/Processed

EPIC Sea Salt & Pepper Artisanal Pork Rinds

GENERAL MILLS SALES INC. Per 100 g · Label

70 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Deducted for Sodium·Saturated fat.

70
  • −16Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −30 came off

  1. Processing level 3−10Made by processing whole foods
  2. 7 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8

100 g = 0.9 tsp salt · 3 cheese slices · 1.9 bowls of rice

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 64.3g117% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 7 items
  • Pork SkinsIngredients
  • Pork FatIngredients
  • Black PepperIngredients
  • Sea SaltIngredients
  • SaltIngredients
  • Onion PowderIngredients
  • Garlic Powder. Fried in Pork Fat.Ingredients
Ingredient text

Pork Skins, Pork Fat, Black Pepper, Sea Salt, Salt, Onion Powder, Garlic Powder. Fried in Pork Fat.

If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·

Serving 14GRM · Package – High energy density
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70 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Compare with the #1 in category

Where the calories come from 571kcal

Carbs 5%Protein 45%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy571 kcal29%
Protein64.3 g117%
Fat32.1 g59%
Carbs7.1 g2%
Sugars0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium1,790 mg90%
Cholesterol143 mg48%
Saturated fatty acids10.7 g71%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2740881
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