Meat/Poultry/Other Animals - Prepared/ProcessedMeat/Poultry/Other Animals - Prepared/Processed
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Meat/Poultry/Other Animals - Prepared/Processed

Brennan Honey Ham With Natural Juices

Tyson Foods Inc. Per 100 g · Label

59 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

4 additives.
Sodium in the bottom half.

59
  • −11Nutrition
  • −4Ingredients
  • −16Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −41 came off

  1. Processing level 3−10Made by processing whole foods
  2. 4 additives−16Named additivesSodium Diacetate · Sodium Lactate · Sodium Erythorbate ·
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 5gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 17.7g32% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 9 items · 4 additives
  • Cured with: waterIngredients
  • honeyIngredients
  • sugarIngredients
  • contains 2% or less of: saltIngredients
  • sodium lactateIngredients
  • sodium phosphateIngredients
  • sodium diacetateIngredients
  • sodium erythorbateIngredients
  • sodium nitrite.Ingredients
Ingredient text

Cured with: water, honey, sugar, contains 2% or less of: salt, sodium lactate, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite.

If you keep eating it
Source · Maker · Label

Maker and label · Tyson Foods Inc. · USDA FoodData Central ·

Serving 100GRM · Package – Medium energy density
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59 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Where the calories come from 139kcal

Carbs 16%Protein 54%Fat 30%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy139 kcal7%
Protein17.7 g32%
Fat4.4 g8%
Carbs5.2 g2%
Sugars5 g5%
Fiber0 g0%
Calcium8.1 mg1%
Iron1 mg8%
Sodium787 mg39%
Cholesterol48.9 mg16%
Saturated fatty acids1.5 g10%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2754610
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