Meat/Poultry/Other Animals - Prepared/ProcessedMeat/Poultry/Other Animals - Prepared/Processed
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Meat/Poultry/Other Animals - Prepared/Processed

Slim Jim Pork Rinds, Squealin' Hot Flavor Fried Meat Snacks, 2 oz. Bag

Conagra Brands, Inc Per 100 g · Label

50 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Heavily processed.

50
  • −16Nutrition
  • 0Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −50 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesSodium Diacetate
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 50g91% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 2 items · 1 additives
  • Seasoned Fried Pork RindsIngredients
  • Seasoning .Ingredients
Ingredient text

Seasoned Fried Pork Rinds (Pork Rinds, Salt, Dextrose),Seasoning (Maltodextrin, Salt, Natural Flavors, Monosodium Glutamate, Sugar, Artificial Lake Colors [Red 40, Yellow 5, Yellow 6], Sodium Diacetate, Spices, Onion Powder, Sunflower Oil, Garlic Powder, Extractives of Paprika [Color], Extractives of Annatto [Color]).

If you keep eating it
Source · Maker · Label

Maker and label · Conagra Brands, Inc · USDA FoodData Central ·

Serving 14GRM · Package – High energy density
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50 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Where the calories come from 571kcal

Carbs 5%Protein 36%Fat 59%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy571 kcal29%
Protein50 g91%
Fat35.7 g66%
Carbs7.1 g2%
Sugars0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium2,430 mg122%
Cholesterol107 mg36%
Saturated fatty acids14.3 g95%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2753483
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