Vegetable Based Products / MealsVegetable Based Products / Meals
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Vegetable Based Products / Meals

ROTEL Diced Tomatoes With Green Chilies and Chipotle Peppers, 10 oz.

Conagra Brands, Inc Per 100 g · Label

51 points among 414 in Vegetable Based Products / Meals

Heavily processed.

51
  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesCalcium Chloride ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

100 g = 0.8 sugar cubes

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Not deducted 3 items

Kept

−0
  1. Sugars 2.4gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 2 additives
  • Diced TomatoesIngredients
  • WaterIngredients
  • Green ChiliesIngredients
  • Less than 2% of: Chipotle Chile Pepper PureeIngredients
  • Chili Pepper PowderIngredients
  • SaltIngredients
  • Onion PowderIngredients
  • SugarIngredients
  • Garlic PowderIngredients
  • CuminIngredients
  • Natural Flavors Including SmokeIngredients
  • Calcium ChlorideAdditives
  • OreganoIngredients
  • .Additives
Ingredient text

Diced Tomatoes, Water, Green Chilies, Less than 2% of: Chipotle Chile Pepper Puree (Chipotle Chile Peppers, ), Chili Pepper Powder, Salt, Onion Powder, Sugar, Garlic Powder, Cumin, Natural Flavors Including Smoke, Calcium Chloride, Oregano, Citric Acid.

If you keep eating it
Source · Maker · Label

Maker and label · Conagra Brands, Inc · USDA FoodData Central ·

Serving 125GRM · Package – Low energy density
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51 points among 414 in Vegetable Based Products / Meals

Where the calories come from 28kcal

Carbs 87%Protein 13%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy28 kcal1%
Protein0.8 g1%
Fat0 g0%
Carbs5.6 g2%
Sugars2.4 g2%
Fiber1.6 g6%
Calcium24 mg3%
Iron0.5 mg4%
Potassium128 mg4%
Sodium232 mg12%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2752858
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