Meat/Poultry/Other Animals - Prepared/Processed
AdvancePierre Fully Cooked Flame Grilled Beef Patties with Onion, 2.6 oz.
Tyson Foods Inc. Per 100 g · Label
39 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed
Heavily processed.
- −19Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesCopper Gluconate
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
More to see
Not deducted 2 items
Kept
−0- Sugars 0.9gWithin the limit, nothing deducted−0
Good
- Protein 15.9g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 18 items · 1 additives
- Ground BeefIngredients
- WaterIngredients
- OnionsIngredients
- Textured Vegetable Protein Product [Soy Protein ConcentrateIngredients
- Caramel colorIngredients
- Zinc OxideAdditives
- NiacinamideIngredients
- Ferrous SulfateAdditives
- Copper GluconateAdditives
- Vitamin A PalmitateIngredients
- Calcium PantothenateAdditives
- Thiamine MononitrateAdditives
- Pyridoxine HydrochlorideAdditives
- RiboflavinAdditives
- Cyanocobalamin ]Additives
- SeasoningIngredients
- Sodium PhosphatesIngredients
- Caramel Color.Ingredients
Ingredient text
Ground Beef (Not More Than 20% Fat), Water, Onions, Textured Vegetable Protein Product [Soy Protein Concentrate, Caramel color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride (B-6), Riboflavin (B-2), Cyanocobalamin (B-12)], Seasoning (Hydrolyzed Corn Protein, Dextrose, Salt, Onion Powder, Spices), Sodium Phosphates, Caramel Color.
If you keep eating it
Source · Maker · Label
Maker and label · Tyson Foods Inc. · USDA FoodData Central ·
More
39 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed
Where the calories come from 191kcal
Carbs 5%Protein 34%Fat 61%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2752790