Meat/Poultry/Other Animals - Prepared/ProcessedMeat/Poultry/Other Animals - Prepared/Processed
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Meat/Poultry/Other Animals - Prepared/Processed

AdvancePierre Fully Cooked Beef with Bell Pepper and Spices Meatloaf Slice, 3 oz.

Tyson Foods Inc. Per 100 g · Label

39 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Heavily processed.

39
  • −19Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesCopper Gluconate
  3. 25 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8

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Not deducted 2 items

Kept

−0
  1. Sugars 2gWithin the limit, nothing deducted−0

Good

  1. Protein 14.5g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 25 items · 1 additives
Ingredient text

Beef, Water, Tomato Ketchup (Tomato Concentrate, Sugar, Distilled Vinegar, Salt, less than 2% of: Onion Powder, Spice, Natural Flavor), Onions, Textured Soy Protein Concentrate [Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Bell Peppers, Bleached Wheat Flour, Seasoning [Salt, Torula Yeast, Onion Powder, Turmeric, Garlic Powder, Spices (Including Celery Seed)], Yeast.

If you keep eating it
Source · Maker · Label

Maker and label · Tyson Foods Inc. · USDA FoodData Central ·

Serving 100GRM · Package – Medium energy density
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39 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Where the calories come from 233kcal

Carbs 11%Protein 25%Fat 64%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy233 kcal12%
Protein14.5 g26%
Fat16.7 g31%
Carbs6.4 g2%
Sugars2 g2%
Fiber1.1 g5%
Calcium33.7 mg5%
Iron2.3 mg19%
Potassium310 mg9%
Sodium585 mg29%
Cholesterol51.2 mg17%
Saturated fatty acids6.8 g45%
Trans fat0.7 g
Source
Source
USDA FoodData Central
Code
US-FDC-2751532
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