Meat/Poultry/Other Animals - Prepared/ProcessedMeat/Poultry/Other Animals - Prepared/Processed
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Meat/Poultry/Other Animals - Prepared/Processed

Brakebush Oven Roasted Wings, Fully Cooked, Bakeable, Unbreaded, Bone-In Chicken Wings, 1st & 2nd Sections, Frozen, Small, Avg. 7-11 pcs/lb.

Brakebush Brothers Per 100 g · Label

80 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Heavily processed.

80
  • −6Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −20 came off

  1. Processing level 3−10Made by processing whole foods
  2. 6 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 16.5g하루 권장의 30%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 6 items
  • INGREDIENTS: CHICKEN 1ST AND 2ND WING PORTIONSIngredients
  • WATERIngredients
  • SEASONINGIngredients
  • SEASONINGIngredients
  • SALTIngredients
  • CARAMELIZED SUGAR SYRUP.Ingredients
Ingredient text

INGREDIENTS: CHICKEN 1ST AND 2ND WING PORTIONS, WATER, SEASONING (MODIFIED FOOD STARCH, RICE FLOUR, DEXTROSE, ALGIN), SEASONING (SODIUM PHOSPHATES, MODIFIED FOOD STARCH, CORN SYRUP SOLIDS, SALT, ALGIN, SPICE EXTRACTS), SALT, CARAMELIZED SUGAR SYRUP.

If you keep eating it
Source · Maker · Label

Maker and label · Brakebush Brothers · USDA FoodData Central ·

Serving 91GRM · Package – Medium energy density
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80 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Where the calories come from 198kcal

Carbs 5%Protein 36%Fat 59%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy198 kcal10%
Protein16.5 g30%
Fat12.1 g22%
Carbs2.2 g1%
Sugars0 g0%
Fiber0 g0%
Calcium14 mg2%
Iron1.1 mg9%
Potassium165 mg5%
Sodium538 mg27%
Cholesterol104 mg35%
Saturated fatty acids3.9 g26%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2747271
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