Meat/Poultry/Other Animals - Prepared/ProcessedMeat/Poultry/Other Animals - Prepared/Processed
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Meat/Poultry/Other Animals - Prepared/Processed

Tyson Uncooked Battered Boneless, Skinless Dark Meat Chicken Pieces

Tyson Foods Inc. Per 100 g · Label

68 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Deducted for Trans fat·Sodium·Saturated fat.

68
  • −14Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
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Sikcode diagnosis

Where −32 came off

  1. Processing level 3−10Made by processing whole foods
  2. 14 ingredients−8More than 10 costs points
  3. Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0.1gWithin the limit, nothing deducted−0
Nutrients 14 items
  • BonelessIngredients
  • skinlessIngredients
  • cubedIngredients
  • dark meat chicken CONTAINING: Up to 15% of a solution of waterIngredients
  • saltIngredients
  • sodium phosphates.BATTERED WITH: WaterIngredients
  • bleached wheat flourIngredients
  • modified corn and wheat starchIngredients
  • palm oilIngredients
  • saltIngredients
  • garlic powderIngredients
  • onion powder. PREDUSTED WITH: Wheat flourIngredients
  • wheat glutenIngredients
  • salt. Breading set in vegetable oil.Ingredients
Ingredient text

Boneless, skinless, cubed, dark meat chicken CONTAINING: Up to 15% of a solution of water, salt, sodium phosphates.BATTERED WITH: Water, bleached wheat flour, modified corn and wheat starch, palm oil, salt, garlic powder, onion powder. PREDUSTED WITH: Wheat flour, wheat gluten, salt. Breading set in vegetable oil.

If you keep eating it
Source · Maker · Label

Maker and label · Tyson Foods Inc. · USDA FoodData Central ·

Serving 100GRM · Package – Medium energy density
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68 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Where the calories come from 198kcal

Carbs 25%Protein 20%Fat 55%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy198 kcal10%
Protein10.2 g19%
Fat12.1 g22%
Carbs12.2 g4%
Sugars0.1 g0%
Fiber0.2 g1%
Calcium6.8 mg1%
Iron0.5 mg4%
Potassium150 mg4%
Sodium403 mg20%
Cholesterol46.9 mg16%
Saturated fatty acids2.6 g18%
Trans fat0.1 g
Source
Source
USDA FoodData Central
Code
US-FDC-2745114
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