Meat/Poultry/Other Animals - Prepared/ProcessedMeat/Poultry/Other Animals - Prepared/Processed
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Meat/Poultry/Other Animals - Prepared/Processed

Bonici Fully Cooked Oven Roasted Italian Style Pork and Beef Meatballs, .5 oz

Tyson Foods Inc. Per 100 g · Label

43 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Heavily processed.

43
  • −19Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8

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Not deducted 2 items

Kept

−0
  1. Sugars 1.5gWithin the limit, nothing deducted−0

Good

  1. Protein 14.5g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 9 items · 1 additives
  • Pork and beefIngredients
  • waterIngredients
  • textured vegetable proteinIngredients
  • bread crumbsIngredients
  • seasoningIngredients
  • soy protein concentrateIngredients
  • tomato pureeIngredients
  • potassium phosphatesIngredients
  • natural flavor. Set in vegetable oil.Ingredients
Ingredient text

Pork and beef, water, textured vegetable protein (soy flour, caramel color), bread crumbs (wheat flour, dextrose, salt, yeast, soybean oil), seasoning (salt, dehydrated onion, dehydrated celery, garlic powder, spices, soybean oil), soy protein concentrate, tomato puree (tomatoes, citric acid), potassium phosphates, natural flavor. Set in vegetable oil.

If you keep eating it
Source · Maker · Label

Maker and label · Tyson Foods Inc. · USDA FoodData Central ·

Serving 100GRM · Package – High energy density
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43 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Where the calories come from 296kcal

Carbs 7%Protein 20%Fat 73%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy296 kcal15%
Protein14.5 g26%
Fat24 g44%
Carbs5.4 g2%
Sugars1.5 g1%
Fiber1.7 g7%
Calcium43.1 mg6%
Iron1.6 mg13%
Potassium599 mg17%
Sodium366 mg18%
Cholesterol58.1 mg19%
Saturated fatty acids9.2 g62%
Trans fat0.7 g
Source
Source
USDA FoodData Central
Code
US-FDC-2743938
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