Meat/Poultry/Other Animals - Prepared/ProcessedMeat/Poultry/Other Animals - Prepared/Processed
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Meat/Poultry/Other Animals - Prepared/Processed

Hillshire Farm Fine Beef Crumbles, 2.20 oz.

Tyson Foods Inc. Per 100 g · Label

48 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Heavily processed.

48
  • −14Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesCopper Gluconate
  3. 6 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0.1gWithin the limit, nothing deducted−0

Good

  1. Protein 18.6g34% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  2. Iron 3.6mg30% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 6 items · 1 additives
  • Ground BeefIngredients
  • WaterIngredients
  • Textured Vegetable Protein ProductIngredients
  • SaltIngredients
  • FlavoringsIngredients
  • Sodium Phosphates.Ingredients
Ingredient text

Ground Beef (No More Than 30% Fat), Water, Textured Vegetable Protein Product (Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate [B1], Pyridoxine Hydrochloride [B6], Riboflavin [B2], Cyanocobalamin [B12]), Salt, Flavorings, Sodium Phosphates.

If you keep eating it
Source · Maker · Label

Maker and label · Tyson Foods Inc. · USDA FoodData Central ·

Serving 100GRM · Package – Medium energy density
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48 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Where the calories come from 183kcal

Carbs 5%Protein 41%Fat 54%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy183 kcal9%
Protein18.6 g34%
Fat11 g20%
Carbs2.3 g1%
Sugars0.1 g0%
Fiber1.7 g7%
Calcium43 mg6%
Iron3.6 mg30%
Potassium351 mg10%
Sodium577 mg29%
Cholesterol54 mg18%
Saturated fatty acids5 g33%
Trans fat0.6 g
Source
Source
USDA FoodData Central
Code
US-FDC-2743119
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