Bread/Bakery Products Variety Packs
Smart Choice Blueberry Muffin : 72-2 oz. I.W. Per Case
J.S.B. Industries Inc. Per 100 g · Label
39 points among 51 in Bread/Bakery Products Variety Packs
Heavily processed.
- −11Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · · Sodium Stearoyl Lactylate
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 3 additives
- Flour blendIngredients
- waterIngredients
- sugarIngredients
- eggIngredients
- soybean/canolaoilIngredients
- blueberriesIngredients
- invert sugarIngredients
- egg extenderIngredients
- modified food starchIngredients
- leaveningIngredients
- n&a flavorIngredients
- milk wheyIngredients
- wheatglutenIngredients
- soy flourIngredients
- saltIngredients
- emulsifiersIngredients
- soylecithinIngredients
- softener .Ingredients
Ingredient text
Flour blend (whole grain wheat flour, enrichedbleached flour [wheat flour, niacin, iron, thiamin mononitrate,riboflavin, folic acid]), water, sugar, egg, soybean/canolaoil, blueberries, invert sugar, egg extender (wheat flour, eggyolk, egg solids, soybean oil, guar gum, soy lecithin, salt,sodium bicarbonate, annatto & tumeric oleoresin, enzymes),modified food starch, leavening (baking soda, sodium aluminumphosphate, monocalcium phosphate), n&a flavor, milk whey, wheatgluten, soy flour, salt, emulsifiers (sodium stearoyllactylate, propylene glycol monoesters, monoglycerides), soylecithin, softener (powder fruit juice, grain dextrin,vegetable fiber).
If you keep eating it
Source · Maker · Label
Maker and label · J.S.B. Industries Inc. · USDA FoodData Central ·
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39 points among 51 in Bread/Bakery Products Variety Packs
Where the calories come from 281kcal
Carbs 65%Protein 7%Fat 28%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2743098