Meat/Poultry/Other Animals - Prepared/ProcessedMeat/Poultry/Other Animals - Prepared/Processed
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Meat/Poultry/Other Animals - Prepared/Processed

Tyson Uncooked Rotisserie Deli Chicken Savory Flavored

Tyson Foods Inc. Per 100 g · Label

68 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Deducted for Trans fat·Sodium·Saturated fat.

68
  • −14Nutrition
  • 0Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −32 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8

100 g = 1.1 cheese slices · 0.6 bowls of rice

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Not deducted 3 items

Kept

−0
  1. 3 ingredients5 or fewer costs nothing−0
  2. Sugars 0.2gWithin the limit, nothing deducted−0

Good

  1. Protein 15.2g28% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 3 items · 2 additives
  • Young chickens without necks and giblets CONTAINING: Up to 15% of a solution of waterIngredients
  • seasoningIngredients
  • vinegar.Ingredients
Ingredient text

Young chickens without necks and giblets CONTAINING: Up to 15% of a solution of water, seasoning (salt, sodium phosphates, brown sugar, rice starch, dextrose, carrageenan, sodium acid pyrophosphate, garlic powder, spice extractives, xanthan gum), vinegar.

If you keep eating it
Source · Maker · Label

Maker and label · Tyson Foods Inc. · USDA FoodData Central ·

Serving 100GRM · Package – Medium energy density
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68 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Compare with the #1 in category

Where the calories come from 184kcal

Carbs 1%Protein 33%Fat 66%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy184 kcal9%
Protein15.2 g28%
Fat13.4 g25%
Carbs0.6 g0%
Sugars0.2 g0%
Fiber0.03 g0%
Calcium0 mg0%
Iron0.8 mg7%
Potassium218 mg6%
Sodium420 mg21%
Cholesterol62.5 mg21%
Saturated fatty acids4 g27%
Trans fat0.1 g
Source
Source
USDA FoodData Central
Code
US-FDC-2742603
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