Meat/Poultry/Other Animals - Prepared/Processed
Flamebroiled Beef Patty with Cheese and Jalapeos on a Bun
Tyson Foods Inc. Per 100 g · Label
14 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed
Heavily processed.
- −24Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −86 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additivesSodium Benzoate · Calcium Chloride · Calcium Propionate · · · · Copper Gluconate ·
- 52 ingredients−8More than 10 costs points
- Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8
More to see
Not deducted 2 items
Kept
−0- Sugars 3.8gWithin the limit, nothing deducted−0
Good
- Protein 11.4g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 52 items · 8 additives
- FULLY COOKED FLAMEBROILED BEEF PATTY WITH ONIONS: BeefIngredients
- waterIngredients
- textured vegetable protein product [soy protein concentrateIngredients
- caramel colorIngredients
- zinc oxideIngredients
- niacinamideIngredients
- ferrous sulfateIngredients
- copper gluconateIngredients
- vitamin a palmitateIngredients
- calcium pantothenateIngredients
- thiamine mononitrateIngredients
- pyridoxine hydrochlorideIngredients
- riboflavinIngredients
- and cyanocobalamin ]Ingredients
- onionsIngredients
- seasoningIngredients
- vinegar powderIngredients
- sodium phosphatesIngredients
- caramel color. JUMBO BUN: Enriched wheat flourIngredients
- waterIngredients
- sugarIngredients
- soybean oilIngredients
- contains 2% or less of: ascorbic acidIngredients
- calcium propionateIngredients
- calcium sulfateIngredients
- enzymesIngredients
- monoglyceridesIngredients
- saltIngredients
- wheat starchIngredients
- yeast . PASTEURIZED PROCESS MONTEREY JACK CHEESE WITH JALAPENO AND RED PEPPERS: MilkIngredients
- creamIngredients
- waterIngredients
- sodium citrateIngredients
- saltIngredients
- cheese cultureIngredients
- jalapeno peppersIngredients
- jalapeno pepper pureeIngredients
- sorbic acidIngredients
- jalapeno peppers*Ingredients
- enzymesIngredients
- red bell peppers*Ingredients
- citric acidIngredients
- natural flavorIngredients
- soy lecithinIngredients
- *dried. NACHO SLICED JALAPENO PEPPERS: Jalapeo pepperIngredients
- waterIngredients
- saltIngredients
- citric acidIngredients
- acetic acidIngredients
- sodium benzoateIngredients
- potassium sorbateIngredients
- calcium chloride.Ingredients
Ingredient text
FULLY COOKED FLAMEBROILED BEEF PATTY WITH ONIONS: Beef, water, textured vegetable protein product [soy protein concentrate, caramel color, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate (b1), pyridoxine hydrochloride (b6), riboflavin (b2), and cyanocobalamin (b12)], onions, seasoning (hydrolyzed corn protein, dextrose, salt, onion powder, spices), vinegar powder, sodium phosphates, caramel color. JUMBO BUN: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), water, sugar, soybean oil, contains 2% or less of: ascorbic acid, calcium propionate (preservative), calcium sulfate, enzymes, monoglycerides (with ascorbic acid [antioxidant] and citric acid [antioxidant]), salt, wheat starch, yeast (yeast, sorbitan monostearate, ascorbic acid). PASTEURIZED PROCESS MONTEREY JACK CHEESE WITH JALAPENO AND RED PEPPERS: Milk, cream, water, sodium citrate, salt, cheese culture, jalapeno peppers, jalapeno pepper puree, sorbic acid (preservative), jalapeno peppers*, enzymes, red bell peppers*, citric acid, natural flavor, soy lecithin, *dried. NACHO SLICED JALAPENO PEPPERS: Jalapeo pepper, water, salt, citric acid, acetic acid, sodium benzoate, potassium sorbate, calcium chloride.
If you keep eating it
Source · Maker · Label
Maker and label · Tyson Foods Inc. · USDA FoodData Central ·
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14 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed
Where the calories come from 300kcal
Carbs 33%Protein 15%Fat 52%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2742389