Meat/Poultry/Other Animals - Prepared/Processed
What's in this?
Jimmy Dean Fully Cooked Hardwood Smoked Regular Cooked Bacon Pieces
Meat/Poultry/Other Animals - Prepared/Processed
Tyson Foods Inc. As labeled · Per 100 g · Label
2 additives
- Sodium ErythorbatePreserveNot set
- ADI 0.1 mg/kg
7 ingredients
CURED WITH: Water, salt, sugar, smoke flavoring, sodium phosphate,sodium erythorbate, sodium nitrite.
100 g = 0.8 tsp salt · 3.2 cheese slices · 1.4 bowls of rice
34 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed
Heavily processed.
34
Highly processed
- −24Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesSodium Erythorbate ·
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 411kcal
Carbs 3%Protein 32%Fat 65%
More to see
Not deducted 2 items
Kept
−0- Sugars 0.8gWithin the limit, nothing deducted−0
Good
- Protein 32.8g60% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 7 items · 2 additives
- CURED WITH: WaterIngredients
- saltIngredients
- sugarIngredients
- smoke flavoringIngredients
- sodium phosphateIngredients
- sodium erythorbateIngredients
- sodium nitrite.Ingredients
Ingredient text
CURED WITH: Water, salt, sugar, smoke flavoring, sodium phosphate,sodium erythorbate, sodium nitrite.
If you keep eating it
Source · Maker · Label
Maker and label · Tyson Foods Inc. · USDA FoodData Central ·
Serving 100GRM · Package – High energy density
More
34 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2742012