Meat/Poultry/Other Animals - Prepared/Processed
Tenderbroil Flame Grilled Beef Pattie, 3 oz.
Tyson Foods Inc. Per 100 g · Label
39 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed
Heavily processed.
39
- −19Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesCopper Gluconate
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
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Not deducted 3 items
Kept
−0- Sugars 0.1gWithin the limit, nothing deducted−0
Good
- Protein 17g31% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Iron 2.5mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 17 items · 1 additives
- Ground beefIngredients
- waterIngredients
- textured vegetable protein product [soy protein concentrateIngredients
- caramel colorIngredients
- zinc oxideIngredients
- niacinamideIngredients
- ferrous sulfateIngredients
- copper gluconateIngredients
- vitamin a palmitateIngredients
- calcium pantothenateIngredients
- thiamine mononitrateIngredients
- pyridoxine hydrochlorideIngredients
- riboflavinIngredients
- cyanocobalamin ]Ingredients
- saltIngredients
- sodium phosphateIngredients
- caramel color.Ingredients
Ingredient text
Ground beef (not more than 30% fat), water, textured vegetable protein product [soy protein concentrate, caramel color, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate (b1), pyridoxine hydrochloride (b6), riboflavin(b2), cyanocobalamin (b12)], salt, sodium phosphate, caramel color.
If you keep eating it
Source · Maker · Label
Maker and label · Tyson Foods Inc. · USDA FoodData Central ·
Serving 100GRM · Package – High energy density
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39 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed
Where the calories come from 243kcal
Carbs 3%Protein 28%Fat 69%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2741965