49 points among 55 in Butter/Butter Substitutes
Heavily processed.
49
- 0Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −51 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · Polyglycerol Esters of Fatty Acids ·
- 13 ingredients−8More than 10 costs points
- Score cap−1Processing level 4 with 3 or more additives
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Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 0mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 3 additives
- WaterIngredients
- Soybean Oil*Ingredients
- Buttermilk*Ingredients
- SaltIngredients
- Less than 2% of: Corn Oil*Ingredients
- Soy Additives
- Additives
- Polyglycerol Esters of Fatty AcidsAdditives
- Additives
- Natural FlavorIngredients
- Beta CaroteneAdditives
- With And Sodium Benzoate To Preserve Freshness. CONTAINS: MILKAdditives
- SOY. *Adds a trivial amount of fat.Ingredients
Ingredient text
Water, Soybean Oil*, Buttermilk*, Salt, Less than 2% of: Corn Oil*, Soy , , Polyglycerol Esters of Fatty Acids, , Natural Flavor, Beta Carotene (Color), With And Sodium Benzoate To Preserve Freshness. CONTAINS: MILK, SOY. *Adds a trivial amount of fat.
If you keep eating it
Source · Maker · Label
Maker and label · Conagra Brands, Inc · USDA FoodData Central ·
Serving 0.2GRM · Package – Low energy density
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49 points among 55 in Butter/Butter Substitutes
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2740089