Vegetables - Prepared/ProcessedVegetables - Prepared/Processed
Log

Vegetables - Prepared/Processed

Bush's Easy Entrees Texas Ranchero 108 oz

Bush Brothers & Company Per 100 g · Label

59 points among 700 in Vegetables - Prepared/Processed

Heavily processed.

59
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −41 came off

  1. Processing level 4−30Made through many industrial steps
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0.8gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
  • Prepared Pinto BeansIngredients
  • WaterIngredients
  • Tomato Puree . Contains 1% or Less of: Mexican OreganoIngredients
  • Tomato PowderIngredients
  • SpiceIngredients
  • Onion PowderIngredients
  • Garlic PowderIngredients
  • Natural FlavorIngredients
  • Modified Corn StarchIngredients
  • Jalapeo PowderIngredients
  • SaltIngredients
  • Extractive of Paprika.Ingredients
Ingredient text

Prepared Pinto Beans, Water, Tomato Puree (Tomato Paste, Water). Contains 1% or Less of: Mexican Oregano, Tomato Powder, Spice, Onion Powder, Garlic Powder, Natural Flavor, Modified Corn Starch, Jalapeo Powder, Salt, Extractive of Paprika.

If you keep eating it
Source · Maker · Label

Maker and label · Bush Brothers & Company · USDA FoodData Central ·

Serving 130GRM · Package – Low energy density
More

59 points among 700 in Vegetables - Prepared/Processed

Where the calories come from 85kcal

Carbs 74%Protein 22%Fat 4%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy85 kcal4%
Protein4.6 g8%
Fat0.4 g1%
Carbs15.4 g5%
Sugars0.8 g1%
Fiber3.8 g15%
Calcium32 mg5%
Iron1.5 mg13%
Potassium308 mg9%
Sodium377 mg19%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2739535
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.