Vegetables - Prepared/ProcessedVegetables - Prepared/Processed
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Vegetables - Prepared/Processed

Bush's Kidney Beans in a Mild Chili Sauce 12-16 oz

Bush Brothers & Company Per 100 g · Label

79 points among 700 in Vegetables - Prepared/Processed

Heavily processed.

79
  • −3Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additivesCalcium Chloride
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

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Not deducted 3 items

Kept

−0
  1. Sugars 0.8gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
  • Prepared Kidney BeansIngredients
  • Water. Contains 2% or Less of: Tomato PureeIngredients
  • Modified Corn StarchIngredients
  • SaltIngredients
  • SpiceIngredients
  • SugarIngredients
  • Corn OilIngredients
  • Calcium ChlorideAdditives
  • Garlic PowderIngredients
  • Onion Powder.Ingredients
Ingredient text

Prepared Kidney Beans, Water. Contains 2% or Less of: Tomato Puree (Tomato Paste, Water), Modified Corn Starch, Salt, Spice, Sugar, Corn Oil, Calcium Chloride (Firming Agent), Garlic Powder, Onion Powder.

If you keep eating it
Source · Maker · Label

Maker and label · Bush Brothers & Company · USDA FoodData Central ·

Serving 130GRM · Package – Low energy density
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79 points among 700 in Vegetables - Prepared/Processed

Where the calories come from 92kcal

Carbs 72%Protein 24%Fat 4%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy92 kcal5%
Protein5.4 g10%
Fat0.4 g1%
Carbs16.2 g5%
Sugars0.8 g1%
Fiber3.8 g15%
Calcium54 mg8%
Iron1.8 mg15%
Potassium354 mg10%
Sodium362 mg18%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2738438
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