Meat/Poultry/Other Animals - Prepared/Processed
Brakebush Easy Gourmet Classic Italian-Style Breast Filets, Fully Cooked, Grilled, 3.75 oz.
Brakebush Brothers, Inc. Per 100 g · Label
74 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed
Heavily processed.
- −8Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 1gWithin the limit, nothing deducted−0
- Saturated fat 0.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 20.2g37% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items
- INGREDIENTS: CHICKEN BREAST FILLETSIngredients
- WATERIngredients
- ISOLATED SOY PROTEIN WITH LESS THAN 2% SOY LECITHINIngredients
- SEASONINGIngredients
- SALTIngredients
- SODIUM PHOSPHATES. COATING INGREDIENTS: CORN FLOURIngredients
- ENRICHED WHEAT FLOURIngredients
- SALTIngredients
- SPICESIngredients
- CORN STARCHIngredients
- GARLIC POWDERIngredients
- EXTRACTIVES OF PAPRIKA.Ingredients
Ingredient text
INGREDIENTS: CHICKEN BREAST FILLETS, WATER, ISOLATED SOY PROTEIN WITH LESS THAN 2% SOY LECITHIN, SEASONING (SUGAR, GARLIC, ROMANO CHEESE [PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], DEHYDRATED ONION), SALT, SODIUM PHOSPHATES. COATING INGREDIENTS: CORN FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, SPICES (INCLUDING MUSTARD), CORN STARCH, GARLIC POWDER, EXTRACTIVES OF PAPRIKA.
If you keep eating it
Source · Maker · Label
Maker and label · Brakebush Brothers, Inc. · USDA FoodData Central ·
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74 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed
Where the calories come from 111kcal
Carbs 14%Protein 70%Fat 16%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2738085