Meat/Poultry/Other Animals - Prepared/ProcessedMeat/Poultry/Other Animals - Prepared/Processed
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Meat/Poultry/Other Animals - Prepared/Processed

92 Ounce Jack Link's Beef Original Sticks 1/1 Count

LINK SNACKS INC. Per 100 g · Label

52 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Heavily processed.

52
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −48 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesYeast Extract
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
  • BEEFIngredients
  • WATERIngredients
  • CONTAINS 2% OR LESS OF ENCAPSULATED LACTIC ACIDIngredients
  • SALTIngredients
  • FLAVORSIngredients
  • SEA SALTIngredients
  • YEAST EXTRACTIngredients
  • DEHYDRATED TOMATO*Ingredients
  • CULTURED CELERY EXTRACTIngredients
  • SAFFLOWER OILIngredients
  • CASING . *ADDS A DIETARILY INSIGNIFICANT AMOUNT OF SUGARIngredients
Ingredient text

BEEF, WATER, CONTAINS 2% OR LESS OF ENCAPSULATED LACTIC ACID, SALT, FLAVORS, SEA SALT, YEAST EXTRACT, DEHYDRATED TOMATO*, CULTURED CELERY EXTRACT, SAFFLOWER OIL, CASING (CARAMEL*, ANNATTO). *ADDS A DIETARILY INSIGNIFICANT AMOUNT OF SUGAR

If you keep eating it
Source · Maker · Label

Maker and label · LINK SNACKS INC. · USDA FoodData Central ·

Serving 26GRM · Package – Medium energy density
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52 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Where the calories come from 120kcal

Carbs 3%Protein 18%Fat 79%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy120 kcal6%
Protein5 g9%
Fat10 g19%
Carbs1 g0%
Sugars0 g0%
Fiber0 g0%
Calcium40 mg6%
Iron0.7 mg6%
Potassium100 mg3%
Sodium380 mg19%
Cholesterol25 mg8%
Saturated fatty acids4.5 g30%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2735539
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