Meat/Poultry/Other Animals - Prepared/Processed
Dry Aged, Naturally Smoked Cherrywood Bacon Slab, 3/4-6 lb. Avg., Certified Gluten-Free
JONES DAIRY FARM Per 100 g · Label
62 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed
3 additives.
Saturated fat in the bottom half.
62
- −8Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −38 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additivesSodium Diacetate · Potassium Lactate ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−8Saturated fat −8
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Sodium 38mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 3 additives
- CURED WITH WATERIngredients
- POTASSIUM LACTATEIngredients
- SALTIngredients
- MODIFIED POTATO STARCHIngredients
- BROWN SUGARIngredients
- SODIUM PHOSPHATESIngredients
- SUGARIngredients
- SODIUM DIACETATEIngredients
- SODIUM ASCORBATEIngredients
- SPICESIngredients
- SODIUM NITRITEIngredients
Ingredient text
CURED WITH WATER,POTASSIUM LACTATE,SALT,MODIFIED POTATO STARCH,BROWN SUGAR,SODIUM PHOSPHATES,SUGAR,SODIUM DIACETATE,SODIUM ASCORBATE,SPICES,SODIUM NITRITE
If you keep eating it
Source · Maker · Label
Maker and label · JONES DAIRY FARM · USDA FoodData Central ·
Serving 56GRM · Package – High energy density
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62 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed
Where the calories come from 429kcal
Carbs 0%Protein 3%Fat 97%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2719182