Meat/Poultry/Other Animals - Prepared/Processed
Port Pk Spag w/Beef & Sce 30/8.0oz 15#
JTM Food Group Per 100 g · Label
40 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed
Heavily processed.
- −14Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesPotassium Chloride ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
More to see
Not deducted 1 items
Kept
−0- Sugars 3.4gWithin the limit, nothing deducted−0
Nutrients 12 items · 2 additives
- WATERIngredients
- GROUND BEEFIngredients
- SPAGHETTIIngredients
- TOMATO PASTEIngredients
- CONTAINS LESS THAN 2% OF SUGARIngredients
- SEASONINGIngredients
- SEASONINGIngredients
- SPICESIngredients
- SALTIngredients
- DEHYDRATED GARLICIngredients
- CITRIC ACIDIngredients
- DEHYDRATED PARSLEY.Ingredients
Ingredient text
WATER, GROUND BEEF (no more than 20% fat), SPAGHETTI (whole durum wheat flour, semolina, egg white, glycerol monostearate, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), TOMATO PASTE, CONTAINS LESS THAN 2% OF SUGAR, SEASONING (potassium chloride, flavor [contains maltodextrin]), SEASONING (sugar, onion, spice, garlic), SPICES, SALT, DEHYDRATED GARLIC, CITRIC ACID, DEHYDRATED PARSLEY.
If you keep eating it
Source · Maker · Label
Maker and label · JTM Food Group · USDA FoodData Central ·
More
40 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed
Where the calories come from 147kcal
Carbs 30%Protein 23%Fat 47%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2718948