Meat/Poultry/Other Animals - Prepared/Processed
Fully Cooked Hickory Smoked Whole Turkey
Cargill Incorporated/Honeysuckle White Per 100 g · Label
63 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed
3 additives.
Sodium in the bottom half.
63
- −11Nutrition
- −4Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additivesSodium Diacetate · Sodium Erythorbate ·
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
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Not deducted 3 items
Kept
−0- Sugars 2.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16.7g30% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items · 3 additives
- TurkeyIngredients
- WaterIngredients
- Less Than 2% of Sodium LactateAdditives
- Brown SugarIngredients
- SaltIngredients
- Sodium PhosphateIngredients
- Modified Food StarchIngredients
- Additives
- Sodium DiacetateAdditives
- Sodium Erythorbate.Additives
Ingredient text
Turkey, Water, Less Than 2% of Sodium Lactate, Brown Sugar, Salt, Sodium Phosphate, Modified Food Starch, , Sodium Diacetate, Sodium Erythorbate.
If you keep eating it
Source · Maker · Label
Maker and label · Cargill Incorporated/Honeysuckle White · USDA FoodData Central ·
Serving 84GRM · Package – Medium energy density
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63 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed
Where the calories come from 155kcal
Carbs 12%Protein 41%Fat 47%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2716171