Log

Canned Soup

RHODE ISLAND STYLE CLAM CHOWDER, RHODE ISLAND STYLE

Look's Gourmet Food Company, Inc. Per 100 g · Label

79 points among 2,315 in Canned Soup

Heavily processed.

79
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 16 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0.6gWithin the limit, nothing deducted−0
  3. Saturated fat 0.3gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.5mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 16 items
  • WATERIngredients
  • POTATOESIngredients
  • CHOPPED SEA CLAMSIngredients
  • UNBLEACHED WHEAT FLOURIngredients
  • ONIONIngredients
  • CELERYIngredients
  • NITRATE-FREE BACONIngredients
  • CHARDONNAY WINEIngredients
  • CLAM JUICEIngredients
  • NATIVE TAPIOCA STARCHIngredients
  • SEA SALTIngredients
  • PARSLEYIngredients
  • BLACK PEPPERIngredients
  • THYMEIngredients
  • MARJORAMIngredients
  • AND MINCED GARLIC.Ingredients
Ingredient text

WATER, POTATOES, CHOPPED SEA CLAMS, UNBLEACHED WHEAT FLOUR, ONION, CELERY, NITRATE-FREE BACON, CHARDONNAY WINE, CLAM JUICE, NATIVE TAPIOCA STARCH, SEA SALT, PARSLEY, BLACK PEPPER, THYME, MARJORAM, AND MINCED GARLIC.

If you keep eating it
Source · Maker · Label

Maker and label · Look's Gourmet Food Company, Inc. · USDA FoodData Central ·

Serving 162GRM · Package – Low energy density
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79 points among 2,315 in Canned Soup

Compare with the #1 in category

Where the calories come from 49kcal

Carbs 59%Protein 19%Fat 22%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy49 kcal2%
Protein2.5 g4%
Fat1.2 g2%
Carbs7.4 g2%
Sugars0.6 g1%
Fiber0 g0%
Calcium35 mg5%
Iron2.5 mg21%
Potassium122 mg3%
Sodium333 mg17%
Cholesterol3 mg1%
Saturated fatty acids0.3 g2%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2680627
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