62 points among 1,842 in Butter & Spread
Heavily processed.
62
- −8Nutrition 3 of 4
- 0Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −38 came off
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−8Saturated fat −8
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Sodium 0mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items
- SOYBEAN OILIngredients
- HYDROGENATED PALM OILIngredients
- PALM OILIngredients
- MONO AND DIGLYCERIDESIngredients
- TBHQ AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR.Ingredients
Ingredient text
SOYBEAN OIL, HYDROGENATED PALM OIL, PALM OIL, MONO AND DIGLYCERIDES, TBHQ AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Nash Finch Company · USDA FoodData Central ·
Serving 12GRM · Package – High energy density
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62 points among 1,842 in Butter & Spread
Where the calories come from 917kcal
Carbs 0%Protein 0%Fat 100%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 917 kcal | 46% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 100 g | 185% | – | – |
| Carbs | 0 g | 0% | – | – |
| Sodium | 0 mg | 0% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 25 g | 167% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2680275