Log

Chocolate

CARAMEL CHOCOLATE, CARAMEL

Storck USA LP Per 100 g · Label

46 points among 10,839 in Chocolate

Heavily processed.

46
  • −16Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 18 ingredients−8More than 10 costs points
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 76mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3mg25% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 18 items
  • SUGARIngredients
  • VEGETABLE OILSIngredients
  • HAZELNUTSIngredients
  • GLUCOSE SYRUPIngredients
  • NONFAT DRY MILKIngredients
  • SORBITOL SYRUPIngredients
  • CHOCOLATE LIQUORIngredients
  • CONDENSED SKIM MILKIngredients
  • WHEYIngredients
  • LACTOSEIngredients
  • CONTAINS LESS THAN 2% OF COCOAIngredients
  • COCOA BUTTERIngredients
  • BUTTERFATIngredients
  • SUGAR CANE SYRUPIngredients
  • REDUCED MINERALS WHEYIngredients
  • SOY LECITHINIngredients
  • SALTIngredients
  • NATURAL AND ARTIFICIAL FLAVORS.Ingredients
Ingredient text

SUGAR, VEGETABLE OILS (FROM PALM AND SHEA), HAZELNUTS, GLUCOSE SYRUP (FROM WHEAT OR CORN), NONFAT DRY MILK, SORBITOL SYRUP (FROM WHEAT OR CORN), CHOCOLATE LIQUOR, CONDENSED SKIM MILK, WHEY, LACTOSE, CONTAINS LESS THAN 2% OF COCOA, COCOA BUTTER, BUTTERFAT, SUGAR CANE SYRUP, REDUCED MINERALS WHEY, SOY LECITHIN, SALT, NATURAL AND ARTIFICIAL FLAVORS.

If you keep eating it
Source · Maker · Label

Maker and label · Storck USA LP · USDA FoodData Central ·

Serving 33GRM · Package – High energy density
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46 points among 10,839 in Chocolate

Where the calories come from 515kcal

Carbs 45%Protein 4%Fat 51%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy515 kcal26%
Protein6.1 g11%
Fat30.3 g56%
Carbs60.6 g19%
Sugars45.4 g45%
Fiber3 g12%
Calcium130 mg19%
Iron3 mg25%
Potassium345 mg10%
Sodium76 mg4%
Cholesterol0 mg0%
Saturated fatty acids12.1 g81%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2679844
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