47 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
47
- −11Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesSodium Erythorbate
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
100 g = 0.6 sugar cubes · 0.7 cheese slices
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Not deducted 3 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12.5g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 1 additives
- GROUND TURKEYIngredients
- WATERIngredients
- CORN SYRUP SOLIDSIngredients
- SALTIngredients
- SUGARIngredients
- HYDROLYZED SOY PROTEINIngredients
- MUSTARDIngredients
- SODIUM PHOSPHATEIngredients
- SPICES & FLAVORINGSIngredients
- SMOKE FLAVORIngredients
- SODIUM ERYTHORBATEIngredients
- SODIUM NITIRTE.Ingredients
Ingredient text
GROUND TURKEY, WATER, CORN SYRUP SOLIDS, SALT, SUGAR, HYDROLYZED SOY PROTEIN, MUSTARD (DISTILLED WHITE VINEGAR, MUSTARD SEED, WATER, SALT, TURMERIC, NATURAL FLAVOR AND SPICES), SODIUM PHOSPHATE, SPICES & FLAVORINGS, SMOKE FLAVOR, SODIUM ERYTHORBATE, SODIUM NITIRTE.
If you keep eating it
Source · Maker · Label
Maker and label · Alle Processing Corp · USDA FoodData Central ·
Serving 56GRM · Package – Medium energy density
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47 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 143kcal
Carbs 9%Protein 31%Fat 60%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2678417