Bread & Muffin MixesBread & Muffin Mixes
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Bread & Muffin Mixes

ORIGINAL BREAD CRUMBS, ORIGINAL

Bimbo Bakeries USA, Inc. Per 100 g · Label

49 points among 1,098 in Bread & Muffin Mixes

6 additives.
Sugars in the bottom half.

49
  • −9Nutrition
  • −8Ingredients
  • −24Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −51 came off

  1. Processing level 3−10Made by processing whole foods
  2. 6 additives−24Named additivesCalcium Propionate · Ferrous Fumarate · · · ·
  3. 35 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 8.4mg하루 권장의 70%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Calcium 260mg하루 권장의 37%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  3. Protein 12g하루 권장의 22%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 35 items · 6 additives
  • WHEAT FLOURIngredients
  • YEASTIngredients
  • SUGARIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • VEGETABLE OILIngredients
  • SALTIngredients
  • SESAME SEEDIngredients
  • WHEAT GLUTENIngredients
  • NON-FAT MILKIngredients
  • WHOLE WHEAT FLOURIngredients
  • PRESERVATIVESIngredients
  • MONOGLYCERIDESIngredients
  • MONOCALCIUM PHOSPHATEIngredients
  • WHEAT BRANIngredients
  • DATEMIngredients
  • CALCIUM CARBONATEIngredients
  • LACTIC ACIDIngredients
  • SUNFLOWER SEEDIngredients
  • SOY FLOURIngredients
  • CALCIUM PEROXIDEIngredients
  • CORN SYRUPIngredients
  • INULINIngredients
  • RYE FLOURIngredients
  • BARLEY FLOURIngredients
  • ROLLED OATSIngredients
  • CORN GRITSIngredients
  • MOLASSESIngredients
  • WHEAT GERMIngredients
  • SPICE AND COLORINGIngredients
  • VINEGARIngredients
  • COTTONSEED OILIngredients
  • SOY LECITHINIngredients
  • XANTHAN GUMIngredients
  • ENRICHMENTIngredients
  • TBHQ .Ingredients
Ingredient text

WHEAT FLOUR, YEAST, SUGAR, HIGH FRUCTOSE CORN SYRUP, VEGETABLE OIL (PALM AND/OR FRACTIONATED PALM AND CANOLA OIL), SALT, SESAME SEED, WHEAT GLUTEN, NON-FAT MILK, WHOLE WHEAT FLOUR, PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE), MONOGLYCERIDES, MONOCALCIUM PHOSPHATE, WHEAT BRAN, DATEM, CALCIUM CARBONATE, LACTIC ACID, SUNFLOWER SEED, SOY FLOUR, CALCIUM PEROXIDE, CORN SYRUP, INULIN (CHICKORY ROOT FIBER), RYE FLOUR, BARLEY FLOUR, ROLLED OATS, CORN GRITS, MOLASSES, WHEAT GERM, SPICE AND COLORING, VINEGAR, COTTONSEED OIL, SOY LECITHIN, XANTHAN GUM, ENRICHMENT (VITAMIN A ACETATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, NIACIN, REDUCED IRON, FERROUS FUMARATE, IODINE, ZINC OXIDE), TBHQ (ANTIOXIDANT).

If you keep eating it
Source · Maker · Label

Maker and label · Bimbo Bakeries USA, Inc. · USDA FoodData Central ·

Serving 50GRM · Package – High energy density
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49 points among 1,098 in Bread & Muffin Mixes

Where the calories come from 380kcal

Carbs 76%Protein 12%Fat 12%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy380 kcal19%
Protein12 g22%
Fat5 g9%
Carbs74 g23%
Sugars8 g8%
Fiber2 g8%
Calcium260 mg37%
Iron8.4 mg70%
Potassium120 mg3%
Sodium600 mg30%
Cholesterol0 mg0%
Saturated fatty acids2 g13%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2676786
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