GARLIC & FINE HERBS COOKING CREAM, GARLIC & FINE HERBS
Societe Commerciale Boursin Per 100 g · Label
67 points among 1,679 in Cream
Deducted for Saturated fat·Sodium.
67
- −11Nutrition
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives · Locust Bean Gum
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Sugars 1.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 2 additives
- CREAMIngredients
- WATERIngredients
- GRANULATED GARLICIngredients
- SALTIngredients
- SKIMMED MILK POWDERIngredients
- CARRAGEENANIngredients
- WHITE PEPPERIngredients
- LOCUST BEAN GUMIngredients
- PARSLEY POTASSIUM SORBATEIngredients
- CHIVES.Ingredients
Ingredient text
CREAM, WATER, GRANULATED GARLIC, SALT, SKIMMED MILK POWDER, CARRAGEENAN, WHITE PEPPER, LOCUST BEAN GUM, PARSLEY POTASSIUM SORBATE (PRESERVATIVE), CHIVES.
If you keep eating it
Source · Maker · Label
Maker and label · Societe Commerciale Boursin · USDA FoodData Central ·
Serving 60GRM · Package – Medium energy density
More
67 points among 1,679 in Cream
Where the calories come from 183kcal
Carbs 4%Protein 7%Fat 89%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2676479