Sausages, Hotdogs & BratsSausages, Hotdogs & Brats
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Sausages, Hotdogs & Brats

MAPLE FULLY COOKED PORK SAUSAGE PATTIES, MAPLE

The Hillshire Brands Company Per 100 g · Label

38 points among 4,837 in Sausages, Hotdogs & Brats

Heavily processed.

38
  • −16Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesSodium Diacetate · Sodium Lactate
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

100 g = 1.5 sugar cubes · 3.7 cheese slices · 1.4 bowls of rice

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Not deducted 2 items

Kept

−0
  1. Sugars 4.4gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 2 additives
  • PORKIngredients
  • SUGARIngredients
  • WATERIngredients
  • CONTAINS 2% OR LESS OF: SODIUM LACTATEIngredients
  • SALTIngredients
  • SPICESIngredients
  • NATURAL AND ARTIFICIAL MAPLE FLAVORIngredients
  • SODIUM PHOSPHATESIngredients
  • DEXTROSEIngredients
  • MONOSODIUM GLUTAMATEIngredients
  • SODIUM DIACETATEIngredients
  • CARAMEL COLOR.Ingredients
Ingredient text

PORK, SUGAR, WATER, CONTAINS 2% OR LESS OF: SODIUM LACTATE, SALT, SPICES, NATURAL AND ARTIFICIAL MAPLE FLAVOR (MALTODEXTRIN, MODIFIED FOOD STARCH, CARAMEL COLOR, DEXTROSE, MAPLE SYRUP), SODIUM PHOSPHATES, DEXTROSE, MONOSODIUM GLUTAMATE, SODIUM DIACETATE, CARAMEL COLOR.

If you keep eating it
Source · Maker · Label

Maker and label · The Hillshire Brands Company · USDA FoodData Central ·

Serving 68GRM · Package – High energy density
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38 points among 4,837 in Sausages, Hotdogs & Brats

Compare with the #1 in category

Where the calories come from 426kcal

Carbs 5%Protein 10%Fat 85%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy426 kcal21%
Protein10.3 g19%
Fat39.7 g74%
Carbs5.9 g2%
Sugars4.4 g4%
Fiber0 g0%
Calcium29 mg4%
Iron0.5 mg4%
Sodium941 mg47%
Cholesterol74 mg25%
Saturated fatty acids13.2 g88%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2676165
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