Log

Canned Soup

SHRIMP & CORN CHOWDER, SHRIMP & CORN

Blount Seafood Corporation Per 100 g · Label

56 points among 2,315 in Canned Soup

Heavily processed.

56
  • −6Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −44 came off

  1. Processing level 4−30Made through many industrial steps
  2. 19 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

100 g = 1.2 sugar cubes · 0.9 cheese slices

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 3.7gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items
  • SHRIMP STOCKIngredients
  • LIGHT CREAMIngredients
  • POTATOESIngredients
  • CORN & ROASTED CORNIngredients
  • ONIONSIngredients
  • SHRIMPIngredients
  • RED BELL PEPPERSIngredients
  • CONTAINS 2% OR LESS OF: SUGARIngredients
  • MODIFIED CORN STARCHIngredients
  • BUTTERIngredients
  • NONFAT DRY MILKIngredients
  • WHEAT FLOURIngredients
  • ROAST TYPE FLAVORIngredients
  • SALTIngredients
  • GARLICIngredients
  • WATERIngredients
  • TOMATO CONCENTRATEIngredients
  • NISIN PREPARATIONIngredients
  • AND SPICES.Ingredients
Ingredient text

SHRIMP STOCK (WATER, COOKED SHRIMP, SALT, BUTTER [CREAM, FLAVOR], POTATO FLOUR, NATURAL FLAVOR, PAPRIKA), LIGHT CREAM, POTATOES, CORN & ROASTED CORN, ONIONS, SHRIMP, RED BELL PEPPERS, CONTAINS 2% OR LESS OF: SUGAR, MODIFIED CORN STARCH, BUTTER (CREAM, SALT), NONFAT DRY MILK, WHEAT FLOUR, ROAST TYPE FLAVOR (SUNFLOWER OIL, NATURAL FLAVOR, SOY LECITHIN), SALT, GARLIC, WATER, TOMATO CONCENTRATE, NISIN PREPARATION, AND SPICES.

If you keep eating it
Source · Maker · Label

Maker and label · Blount Seafood Corporation · USDA FoodData Central ·

Serving 245GRM · Package – Medium energy density
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56 points among 2,315 in Canned Soup

Compare with the #1 in category

Where the calories come from 102kcal

Carbs 39%Protein 11%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy102 kcal5%
Protein2.9 g5%
Fat5.7 g11%
Carbs10.2 g3%
Sugars3.7 g4%
Fiber0.8 g3%
Calcium40 mg6%
Iron0.4 mg3%
Potassium152 mg4%
Sodium335 mg17%
Cholesterol27 mg9%
Saturated fatty acids3.3 g22%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2676098
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