BUTTER TASTIN' FLAKY LAYERS BISCUITS, BUTTER TASTIN
General Mills, Inc. Per 100 g · Label
36 points among 1,399 in Crusts & Dough
Heavily processed.
- −14Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesPotassium Chloride · ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.2mg27% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 16 items · 3 additives
- ENRICHED FLOUR BLEACHEDIngredients
- WATERIngredients
- SOYBEAN AND PALM OILIngredients
- DEXTROSEIngredients
- BAKING POWDER . CONTAINS 2% OR LESS OF: HYDROGENATED PALM OILIngredients
- SUGARIngredients
- FRACTIONATED PALM OILIngredients
- SALTIngredients
- POTASSIUM CHLORIDEIngredients
- VITAL WHEAT GLUTENIngredients
- MONO AND DIGLYCERIDESIngredients
- XANTHAN GUMIngredients
- PRESERVATIVESIngredients
- BUTTERIngredients
- ANNATTO EXTRACT AND BETA CAROTENEIngredients
- NATURAL AND ARTIFICIAL FLAVOR.Ingredients
Ingredient text
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN AND PALM OIL, DEXTROSE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA). CONTAINS 2% OR LESS OF: HYDROGENATED PALM OIL, SUGAR, FRACTIONATED PALM OIL, SALT, POTASSIUM CHLORIDE, VITAL WHEAT GLUTEN, MONO AND DIGLYCERIDES, XANTHAN GUM, PRESERVATIVES (TBHQ, CITRIC ACID), BUTTER, ANNATTO EXTRACT AND BETA CAROTENE (FOR COLOR), NATURAL AND ARTIFICIAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · General Mills, Inc. · USDA FoodData Central ·
More
36 points among 1,399 in Crusts & Dough
Where the calories come from 294kcal
Carbs 60%Protein 8%Fat 32%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2675662