Crusts & DoughCrusts & Dough
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Crusts & Dough

S'MORES FLAVORED BIG ROLLS WITH MARSHMALLOW ICING, S'MORES WITH MARSHMALLOW ICING

General Mills, Inc. Per 100 g · Label

29 points among 1,399 in Crusts & Dough

Heavily processed.

29
  • −9Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −71 came off

  1. Processing level 4−30Made through many industrial steps
  2. 7 additives−24Named additivesPolysorbate 60 · Potassium Chloride · · · Sodium Alginate · · Sodium Stearoyl Lactylate
  3. 24 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

100 g = 7.4 sugar cubes · 1 cheese slice · 1 bowl of rice

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 7 additives
  • ENRICHED FLOUR BLEACHEDIngredients
  • WATERIngredients
  • SUGARIngredients
  • DEXTROSEIngredients
  • PALM AND SOYBEAN OILIngredients
  • WHEAT STARCH. CONTAINS 2% OR LESS OF: HIGH FRUCTOSE CORN SYRUPIngredients
  • BAKING POWDERIngredients
  • MODIFIED WHEYIngredients
  • COCOA PROCESSED WITH ALKALIIngredients
  • VITAL WHEAT GLUTENIngredients
  • SALTIngredients
  • CORN SYRUP SOLIDSIngredients
  • POTASSIUM CHLORIDEIngredients
  • CORN STARCHIngredients
  • MONOGLYCERIDESIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • SODIUM ALGINATEIngredients
  • XANTHAN GUMIngredients
  • POTASSIUM SORBATEIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • CITRIC ACIDIngredients
  • POLYSORBATE 60Ingredients
  • YELLOW 5Ingredients
  • RED 40.Ingredients
Ingredient text

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, DEXTROSE, PALM AND SOYBEAN OIL, WHEAT STARCH. CONTAINS 2% OR LESS OF: HIGH FRUCTOSE CORN SYRUP, BAKING POWDER (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MODIFIED WHEY, COCOA PROCESSED WITH ALKALI, VITAL WHEAT GLUTEN, SALT, CORN SYRUP SOLIDS, POTASSIUM CHLORIDE, CORN STARCH, MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, SODIUM ALGINATE, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, POLYSORBATE 60, YELLOW 5, RED 40.

If you keep eating it
Source · Maker · Label

Maker and label · General Mills, Inc. · USDA FoodData Central ·

Serving 99GRM · Package – High energy density
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29 points among 1,399 in Crusts & Dough

Compare with the #1 in category

Where the calories come from 303kcal

Carbs 72%Protein 7%Fat 21%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy303 kcal15%
Protein5.1 g9%
Fat7.1 g13%
Carbs54.6 g17%
Sugars22.2 g22%
Fiber1 g4%
Iron1.8 mg15%
Sodium545 mg27%
Cholesterol0 mg0%
Saturated fatty acids3.5 g24%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2675583
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