Crusts & DoughCrusts & Dough
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Crusts & Dough

BUTTER CREAM ICING FLAVOR FLAKY CINNAMON ROLLS, BUTTER CREAM ICING

General Mills, Inc. Per 100 g · Label

14 points among 1,399 in Crusts & Dough

Heavily processed.

14
  • −24Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −86 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additivesPolysorbate 60 · · · Sodium Alginate · · Sodium Stearoyl Lactylate
  3. 26 ingredients−8More than 10 costs points
  4. Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Sodium −8

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 26 items · 6 additives
  • ENRICHED FLOUR BLEACHEDIngredients
  • WATERIngredients
  • SUGARIngredients
  • SOYBEAN AND PALM OILIngredients
  • DEXTROSEIngredients
  • HYDROGENATED PALM OIL. CONTAINS 2% OR LESS OF: BAKING POWDERIngredients
  • FRACTIONATED PALM OILIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • MODIFIED WHEYIngredients
  • SALTIngredients
  • WHEAT STARCHIngredients
  • CORN SYRUP SOLIDSIngredients
  • MONO AND DIGLYCERIDESIngredients
  • VITAL WHEAT GLUTENIngredients
  • CORN STARCHIngredients
  • CINNAMONIngredients
  • XANTHAN GUMIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • SODIUM ALGINATEIngredients
  • SUNFLOWER LECITHINIngredients
  • PRESERVATIVESIngredients
  • POLYSORBATE 60Ingredients
  • YELLOW 5Ingredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • RED 40Ingredients
  • COLOR ADDED.Ingredients
Ingredient text

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN AND PALM OIL, DEXTROSE, HYDROGENATED PALM OIL. CONTAINS 2% OR LESS OF: BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), FRACTIONATED PALM OIL, HIGH FRUCTOSE CORN SYRUP, MODIFIED WHEY, SALT, WHEAT STARCH, CORN SYRUP SOLIDS, MONO AND DIGLYCERIDES, VITAL WHEAT GLUTEN, CORN STARCH, CINNAMON, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, SODIUM ALGINATE, SUNFLOWER LECITHIN, PRESERVATIVES (POTASSIUM SORBATE, TBHQ, CITRIC ACID), POLYSORBATE 60, YELLOW 5, NATURAL AND ARTIFICIAL FLAVOR, RED 40, COLOR ADDED.

If you keep eating it
Source · Maker · Label

Maker and label · General Mills, Inc. · USDA FoodData Central ·

Serving 46GRM · Package – High energy density
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14 points among 1,399 in Crusts & Dough

Where the calories come from 348kcal

Carbs 56%Protein 5%Fat 39%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy348 kcal17%
Protein4.4 g8%
Fat15.2 g28%
Carbs50 g15%
Sugars23.9 g24%
Fiber0 g0%
Calcium0 mg0%
Iron1.7 mg14%
Potassium0 mg0%
Sodium717 mg36%
Cholesterol0 mg0%
Saturated fatty acids6.5 g43%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2675556
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